Gluten-Free and/or Vegan Desserts |
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| Gluten-Free and Vegan desserts are available daily at the Pastry Shop. Please call for daily availability. |
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Pistachio Apricot Ganache Torte
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Coconut Lemon Torte |
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Black Forest Ganache Torte |
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| 6'': $30 | 8'': $36 | 9'': $44 | 10'': $54 |
6'': $28 | 8'': $33 | 9'': $38 | 10'': $48 |
6'': $30 | 8'': $36| 9'': $42 | 10'':
$52 |
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| Delicate pistachio layers with apricot preserves and a dark chocolate ganache filling, covered with a pistachio mascarpone cream and decorated with candied pistachios. |
A lightly scented coconut genoise layered torte with lemon syrup, rich coconut meringue butter cream, tangy lemon curd, covered with shredded coconut. Wow! What a combination! |
An airy chocolate genoise layered torte with a rich chocolate butter cream and Kirschwasser laced Morello cherries, covered with a velvety dark chocolate ganache, chocolate curls, and fresh cherries. |
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Lemon Blueberry White Chocolate Torte
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Mocha Orange Torte |
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Almond Raspberry Celebration Torte |
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| 6'': $30 | 8'': $36 | 9'': $42 | 10'': $52 |
6'': $28 | 8'': $33 | 9'': $38 | 10'': $48 |
6'': $30 | 8'': $36 | 9'': $44 | 10'': $54 |
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Lemon genoise torte layered with a Ghirardelli white chocolate mascarpone cream, a tangy lemon curd and fresh blueberries, topped with blueberries and candied lemon slices.
A wonderful summer treat! |
A moist mocha layered torte with a hint of orange, sweet orange marmalade, a splash of Kahlua, smooth mocha custard butter cream, decorated with chocolate and coffee sprinkles and chocolate-covered espresso beans. |
Almond genoise layers layered with almond syrup, raspberry preserves, almond mascarpone cream, covered with sliced almonds, topped with fresh, juicy berries.
A celebration for any time! |
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Ukrainian Walnut Torte
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Chocolate Rum Cream Ganache Torte |
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Walnut Mocha Torte |
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| 6'': $30 | 8'': $36 | 9'': $44 | 10'': $54 |
6'': $30 | 8'': $36 | 9'': $42 | 10'': $52 |
6'': $30 | 8'': $36 | 9'': $44 | 10'':
$54 |
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| An airy walnut genoise layered torte with a vanilla walnut butter cream and tangy raspberry preserves, covered with candied walnut pieces. Heavenly! |
An intense chocolate genoise layered torte filled with a rich Myers's Rum and vanilla chocolate cream, topped with a silky dark chocolate ganache and chocolate shavings. A slice of heaven! |
Walnut genoise layers with
layers of chocolate ganac, coffee mascarpone cream, and raspberry preserves covered with candied walnuts and coffee nibs. |
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Chocolate Orange Mousse Torte
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Chocolate Apricot Torte |
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Hazelnut Meringue Gateau |
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| 6'': $28 | 8'': $33 | 9'': $38 | 10'': $48 |
6'': $30 | 8'': $36 | 9'': $44 | 10'': $54 |
6'': $30 | 8'': $36 | 9'': $44 | 10'':
$54 |
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A wonderful combination of chocolate genoise layers and a delicate orange mousse accented with Grand Marnier liqueur, covered with a velvety dark chocolate ganache and candied
orange pieces. |
A light chocolate genoise torte layered with a creamy apricot mousse and dark chocolate ganache filling, covered with a rich dark chocolate ganache glaze and topped with chocolate dipped apricots. |
A delicate and crisp hazelnut layered meringue torte filled with a lemon and white chocolate mascarpone cream, decorated with a crunchy hazelnut praline.
A classic French dessert! |
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Chocolate Gianduia Torte
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White Chocolate Cinnamon Cheesecake |
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Chocolate Custard Dobos Torte |
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| 6'': $30 | 8'': $36 | 9'': $44 | 10'': $54 |
6'': $28 | 8'': $33| 9'': $38| 10'': $48 |
6'': $36 | 8'': $42 | 9'': $48 | 10'': $58 |
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A dark chocolate layered torte with a chocolate ganache hazelnut filling
and a splash of Frangelico liqueur, enrobed in a dark chocolate ganache, covered with hazelnut praline. |
A rich, creamy cheesecake made with Ghirardelli white chocolate and a touch of cinnamon baked in a sugar pecan, coconut crust, topped with a creamy white chocolate cinnamon ganache glaze and white chocolate shavings. |
A Hungarian inspired dessert with six thin vanilla genoise layers layered with a decadent chocolate custard, apricot preserves,
topped with a caramel glaze.
A holiday show stopper! |
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Hazelnut Chocolate Cheesecake
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Chestnut Eggnog Cheesecake |
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Chocolate Almond Roca Torte |
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| 6'': $28| 8'': $33 | 9'': $38 | 10'': $48 |
6'': $30 | 8'': $36 | 9'': $42 | 10'': $52 |
6'': $30 | 8'': $36 | 9'': $44 | 10'':
$54 |
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| An intense hazelnut cheesecake, baked in a brown sugar hazelnut crust, topped with chocolate ganache and decorated with hazelnut praline and chocolate curls. |
A luxurious eggnog scented cheesecake studded with candied chestnuts,
baked in a brown sugar pecan crust and drizzled with dark chocolate ganache. Available only November thru February. |
A light vanilla genoise layered torte with a decadent chocolate butter cream and crushed Almond Roca pieces, decorated with Almond Roca and chocolate curls. |
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Hungarian Hazelnut Torte
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Intense Cholocate Ganache Torte |
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| 6'': $30 | 8'': $36 | 9'': $44 | 10'': $54 |
| 8'': $26 | 9'': $30 | 10'': $38 |
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| A light hazelnut genoise layered torte with an apricot preserves filling and a splash of apricot brandy, covered with a rich hazelnut vanilla butter cream and candied hazelnut praline. |
A dense, flourless Belgian chocolate souffle torte with raspberry, covered with a velvety chocolate ganache. A chocolate lover's dream! |
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A 6-inch cake will serve 4-6 people
An 8-inch cake will serve 8-10 people
A 9-inch cake will serve 10-12 people
A 10-inch cake will serve 12-16 people
A 12-inch cake will serve 16-20 people
A 1/2 sheet cake will serve 36-48 people
Please contact me directly for price quotes on smaller and larger sizes.
Prices subject to change without notice. |